Welcome to

 

BOGART’S

GARDEN GRILLE

 (download menu) 

 

 

Appetizers and Light Fare

 

Soup d’Jour or Dinner Salad   --  $4.95

 

Shrimp Creole   --   9.95             Shrimp Cocktail   --   12.95

 

Crab Cakes   --  14.95      Polenta with Pico   --   12.95   

 

 

Entrees

  

Grilled Shrimp   --   6 Jumbo Gulf Shrimp  --  16.95

 

Shrimp Creole – 6 Jumbo Shrimp with Rice    --    16.95   

 

Bogart’s Fried Shrimp -- with Red & Tartar Sauces   --   16.95

 

Chicken Madrid – Grilled Breast of Chicken   --     16.95

 

Grilled Rib-eye Steak, served with Sautéed Mushrooms   --  19.95

 

Beef Tenderloin Filet, with Béarnaise Sauce   --   19.95

 

Steak and Shrimp Combo    --   29.95

 

Steamed Alaskan King Crab Legs with Lemon Butter  --  32.95

 

King Crab Legs and Fried Shrimp Combo  --   39.95

 

King Crab Legs and Steak Combo   --   39.95

 

 

All entrées served with:  Potatoes or Rice and Seasonal Vegetables

Assorted Breads and Butter

 

 

Spectacular Desserts

 

Flamed at Your Table

Bananas Foster for two       12.50

Peach Flambé for two         16.50

Cherries Jubilee for two       16.50

 

Hot Fudge or Hot Caramel Sundae    4.50

 

Dessert d’Jour:

 

Pecan Pie ala mode   6.50       Chocolate Delight    6.50

Key Lime Pie    4.50           Coconut Cream Pie    4.50 Caramel Pecan Pi
e     6.50

Black Forest Torte   8.50          Crème Brulé   --   8.50

 

Fresh Cheesecake with Strawberries & Cream   8.50

 

 

Drinks

 

Tea, Coffee, Soft Drinks       2.00

 

Assorted Beers and House Wines from $3.00 to $5.00 each

 

House Wine by the Bottle   $16.95/each

 

Select Wines Available by the Bottle Only

  

All tickets will have 8.25% State Sales Tax and 18% Gratuity added. 

 

 

Thank-You!

 

 

By Special Order Only

 

For Groups of 4 or more, with 48 hours advance notice

  

Medallions of Beef Tour d’Argent

  

Flavorful Tenderloin, flamed tableside

 

$35.00/per person

 

 

Beef Wellington

 

Mushroom Encrusted Tenderloin baked in Pastry

 

     $60.00/per person

 

 

Turkey Morney

 

Breast of Turkey on Pastry with Fresh Broccoli,

Sautéed Mushrooms, and Morney Sauce

 

$35.00/per person

 

 

 

~~ Desserts to Go ~~

 

48 hours Advance Order Only

  

Homemade Cheesecake with Fresh Strawberries - $60

 

Italian Cream 3-Layer Cake - $60

 

Your Favorite Pies - $30-40   Chocolate Delight - $48

 

 

 DANCING in the GAZEBO after 9:00

 

OUTDOOR BAR will be open till 12:00

  

Complimentary Chips, Salsa, and Hors d’oeuvres

  

Book your parties, seminars, weddings, & luncheons here at

“Hollywood in Navasota”

 

We hope you enjoy dining at  Bogart’s Garden Grille. 

 Please Come Back Soon!

 

 

Contact Dwayne Fuller at 936-825-1969 for special requests.
 


Bogart's is a full service Bed & Breakfast facility with a total of twelve private luxurious private rooms and baths, which must be reserved in advance. All rooms are upstairs, with the exception being the "Rock Hudson" room and the "Mae West" Honeymoon Cottage. A full breakfast is included with each room rental, and will be served at a convenient time for you. Please consult with your innkeeper regarding the time for breakfast. Bogart's Casa Blanca is a gated facility with private swimming pool, porches and grounds provided for the enjoyment of our guests. Special requests for flowers, gourmet gift baskets, chocolate strawberries, massages, limo service, tours, etc. are welcome and will be provided at an additional charge.

E-mail: bogartscasablanca@embarqmail.com

 

Bogart's © 2008-2010 | All Rights Reserved